Buckwheat Flour
GIDDANS Gluten-Free Buckwheat Flour is a naturally gluten-free, nutrient-rich flour sourced from the Skardu region of Pakistan. Heart-friendly, low glycemic, and free from chemicals or preservatives — perfect for healthy rotis, pancakes, and baking.
🌾 PRODUCT OVERVIEW
GIDDANS Gluten-Free Buckwheat Flour is sourced directly from the pristine Skardu region of Pakistan, where buckwheat is traditionally grown in a clean, natural environment.
Naturally gluten-free and nutrient-dense, this flour is ideal for people seeking a heart-friendly, low-glycemic, and chemical-free alternative to regular wheat flour.
🌟 KEY BENEFITS / خاص فوائد
🌾 100% Gluten-Free / سو فیصد گلوٹن سے پاک
❤️ Heart Friendly (Rutin Rich) / دل کی صحت کے لیے مفید
🩸 Low Glycemic Index / شوگر لیول کو کنٹرول رکھنے میں مددگار
💪 Rich in Plant Protein / پودوں سے حاصل شدہ بھرپور پروٹین
🚫 No Chemicals or Preservatives / کیمیکل اور ملاوٹ سے پاک
📝 HOW TO USE / طریقہ استعمال
English:
Mix with lukewarm water to make soft rotis. Can also be used for pancakes, baking, and other gluten-free recipes.
اردو:
نرم روٹی بنانے کے لیے نیم گرم پانی سے گوندھیں۔ اسے پین کیک، بیکنگ اور دیگر گلوٹن فری پکوانوں میں بھی استعمال کیا جا سکتا ہے۔
🛡️ SAFE USAGE & STORAGE / محفوظ استعمال و ذخیرہ
English:
Please sift the flour before use to ensure purity. Store in a cool, dry place. As this is a natural grain product, sifting is recommended because unused grains may develop larvae over time.
اردو:
بہترین صفائی کے لیے استعمال سے پہلے آٹا چھان لیں۔ اسے ٹھنڈی اور خشک جگہ پر محفوظ کریں۔ چونکہ یہ قدرتی اناج ہے، اس لیے زیادہ عرصہ استعمال نہ ہونے کی صورت میں سنڈیاں پیدا ہو سکتی ہیں، اس لیے چھان کر استعمال کرنا محفوظ طریقہ ہے۔
| Nutrient | Value | % Daily Value* |
|---|---|---|
| Calories | 343 kcal | 17% |
| Total Fat | 3.4 g | 5% |
| Cholesterol | 0 mg | 0% |
| Sodium | 1 mg | 0% |
| Total Carbohydrates | 71.5 g | 26% |
| Dietary Fiber | 10 g | 36% |
| Total Sugars | 0 g | — |
| Protein | 13.2 g | 26% |
| Magnesium | 231 mg | 58% |
| Iron | 2.2 mg | 12% |
| Potassium | 460 mg | 10% |
🌱 PRODUCT HIGHLIGHTS
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Naturally Gluten-Free
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Single-Source (Skardu Region)
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No Additives or Preservatives
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Suitable for Heart-Conscious & Diabetic Diets
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Traditional Grain with Modern Nutrition
⚠️ DISCLAIMER
This product is a natural food item and not intended to diagnose, treat, cure, or prevent any disease. Nutritional needs may vary from person to person.
| Weight | 0.55 kg |
|---|---|
| Dimensions | 25 × 16 × 6 in |
| Brand | GIDDANS |
| Product Name | Gluten-Free Buckwheat Flour |
| Product Type | Flour |
| Category | Gluten-Free Foods / Healthy Grains |
| Form | Powder (Flour) |
| Main Ingredient | Buckwheat |
| Diet Type | Vegetarian |
| Gluten Free | Yes (100%) |
| Sugar Free | Yes |
| Preservatives | No |
| Additives | None |
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